PRODUCTION AREA
produced in limited quantity after a careful selection of Gewürztraminer grapes picked up in late grape harvest coming from vineyards cultivated by Donati’s in the Valley of Lakes
GRAPES
100% GEWÜRZTRAMINER
WINEMAKING TECHNIQUE
Grapes are picked up during November once reached overripeness. Soft pressure of the grapes, fermentation at monitored temperature, ripeness in steel boxes and stay in bottle for some months, up to November of the following year
TASTING NOTES
grape is featured by small bunches with pinkish-bronzed berries, having a strongly aromatic taste
COLOUR: golden yellow with brilliant reflections
NOSE:intense and very noble scents of dried apricot and ripe tropical fruit
PALATE:full, with a pleasant sweetness and a dry and persistent end
ALCOHOL: 13,00% by vol.
SERVING TEMPERATURE
pleasant to drink fresh
FOOD PAIRINGS
to taste with pastries, very good also with seasoned and herbs cheese and foie gras
try it also as meditation wine
CONSERVATION AND AGING
It can easily support some year ageing, emphasizing the sweet notes.
It appears with very intense smell and contemporary with a pleasant palate freshness; it is not overly cloying